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Low Country Boil in Instant Pot
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Frozen Seafood Boil (Instant Pot)

This seafood boil contains crab, shrimp, sausage, potatoes, and corn. All frozen (with exception of potatoes). No need to thaw, you can have your seafood boil as soon as the craving strikes!
Course Dinner, Lunch, Main Course
Cuisine American, Cajun, Creole, Soul Food
Keyword Instant Pot
Prep Time 0 minutes
Cook Time 4 minutes
Pressure building 10 minutes
Total Time 15 minutes
Servings 4 servings

Equipment

  • Instantpot

Ingredients

  • 1 1/2 pound snow crab legs frozen
  • 1/2 - 3/4 pounds jumbo shrimp frozen
  • 12 oz andouille sausage chopped, frozen
  • 2- 4 corn niblets frozen
  • 1 pound red potatoes chopped
  • 1 lemon juiced
  • 1 tablespoons Old Bay Seasoning
  • 2 teaspoons lemon pepper seasoning
  • 2 teaspoons creole or cajun seasoning
  • 1 1/2 cups water

Instructions

  • Place trivet inside of instant pot.
  • Pour in water, then old bay seasoning.
  • Layer on crab legs first, then shrimp, then potatoes, and finally sausage on top of trivet.
  • Add juice of lemon, then remaining seasonings.
  • Close and seal Instant Pot lid.
  • Pressure cook for 4 minutes.
  • Quick release when time is up.
  • Serve immediately.

Video